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The Culture and Tourism Office is the official representative of the Turkish Ministry of Culture and Tourismin Belgium and Luxembourg. The office promotes Türkiye as well as Turkish culture and ensures that Türkiye remains one of the most popular holiday destinations in Belgium and Luxembourg. It also has an informative and advisory role for questions about traveling to Türkiye or about collaborations with professionals in the tourism and culture sectors.


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Shaped by more than a thousand years of cultures and traditions, social heritage and stories, Turkish cuisine presents its distinctive and diverse flavours to the world during Turkish Cuisine Week. Turkish Cuisine Week introduces Türkiye's rich gastronomic culture to a broad audience at home and abroad through various events. Held on 21-27 May every year, this essential seven-day event features unique recipes from timeless Turkish cuisine while highlighting the sustainability of an age-old culinary tradition where pots have been boiling with the philosophy of zero waste for millennia.


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